Smoke Food Menu

Snacks on the Roof

 

Drinks may be the main event at Smoke but our snacks hold their own. Skewers of all kinds make the perfect cocktail companion; name a more iconic duo than oysters with champagne and our grilled scallops are always a good idea whatever drink you have in hand.

Share Plates

 

Rock oysters, green kosho dressing GF DF NF 6ea

Crispy cashews & chickpeas, lime & black pepper salt GF DF NF VE 9

Citrus & rosemary marinated olives GF NF NF VE 10

Cauliflower karaage, fresh lime, sesame GF DF NF SHF  16

Tarama, flatbread, salmon roe, bottarga NF SHF  15

Cured kingfish, finger lime, avocado, tobiko, kaffir  28

Grilled scallops, crispy panko, garlic butter NF(4pcs) 24
Crispy chicken, kimchi hot sauce, sesame GF DF NF SHF 20

“Steak & Eggs”  beef tartare, avruga caviar, tendon crisps GF DF NF SHF 28
+ Baerii Caviar 25g 150                                   

Crispy Eggplant Sando, wasabi, bulldog sauce DF NF VG 16

Steak Katsu Sando, wasabi, bulldog sauce  20

Crispy chips, smoke salt GF DF NF VE 12

Selection of cheese & cured meats, plum jam, rye crackers NF SF 48

 

all dishes are Perfect to share between two  

 

 

We take your allergy and dietary requirements very seriously. Please advise your needs at time of booking and our Chefs and kitchen team will do their best to accommodate you.