Where There's Smoke...
Rooftops and revelry are a match made in heaven. Smoke is for the chic and the cheeky, where good times roll from sun to moon. Take cocktail hour to dizzying heights, with seamless flow from inside to out. Claim a dim-lit spot for dialled-up rooftop romance; get lost and lusty in the endless Sydney skyline.
Smoke is a love-letter to the rooftop bars of LA and NYC. Here, the cocktail list reads like a chic, who's who of trendy tipples. Sip a sultry, seasonal G&T or a Japanese Spritz; with premium spirits all the way. Our well-travelled wine list has been hand-picked by sommelier, Georgina Larsson, with a focus on champagnes for all reasons and seasons. On Thursdays through Sundays, hear Sydney’s hottest DJs read the rooftop with uplifting sounds.
Smoke is a rooftop done right. Eat, drink and mingle; come for the cocktails, stay for the stars.
With next-level snacks and share plates to sit alongside your sundowner, Executive Chef, Tom Haynes, has designed food fit for shenanigans. Charcoal licked, our snacks flirt with flavour and are a delicious companion for a cocktail or two. Think chicken or wagyu skewers and signature crispy chips with smoked celery salt.