Smoke Cocktail Menu

COCKTAILS ON THE ROOFTOP

 

at Smoke Bar

 

Cocktails under the stars. We’re raising our glasses to new heights. With our cocktails being expertly reimagined to put flavour first.  

 

This balanced, innovative and unexpected menu is the result of much hard work, experimentation and curation. 

 

All ingredients are local, fresh and high quality. We’ve used techniques borrowed from the kitchen to get the most out of each and every one of them. 

 

SEASONAL COCKTAILS 

BERRY NUTTY | 21 * 

Bombay Sapphire, Brookies macadamia, blackberry & raspberry soda, strawberry, citrus

 

SALUTE | 22 *

Amaretto, Wild Turkey bourbon, native peach, honey, cinnamon, citrus

 

EMERALD | 23

Four Pillars yuzu, wasabi, makrut lime, citrus

 

RUBY GERABALDI | 19

Coconut Campari. grapefruit juice, agave

 

 

 

ROTATIONAL COCKTAILS 

FIGGYLICIOUS | 21 *

Bacardi Ocho, Joseph Catron Poire Williams, vanilla, plum & fig leaf foam 

 

WHIRLY TWIRLY | 23 *

Persimmon Patron silver, rockmelon two ways, citrus

 

DROP THE BEET | 24

Gospel Rye, brown butter infused Bacardi Ocho, beetroot, fivespice, orange bitters

 

A MARTINI A DAY | 20

Mandarin infused Bombay Sapphire Premier Cru, Quince Lillet 

 

All classic cocktails are also available upon request. 

 

** CONTAINS EGG/DAIRY

8% SERVICE CHARGE APPLIES 

 

15% service surcharge on public holidays and all credit card payments incur a 1% surcharge.