We're hitting refresh on level 1, introducing a new dining, drinking and listening experience that sounds as good as it tastes.

Thank you to all who made Bea so special over the years. We invite you to join us at Bea one last time, our final service will be this Sunday, 14 August. Click here to make a booking.

After a short refurbishment, level 1 will reopen in mid-September as Rekōdo restaurant and vinyl bar.  A nod to the iconic Japanese listening rooms, Rekōdo (Japanese for ‘record’) blurs the line between food, drink and music to create an immersive restaurant and vinyl bar with a Japanese bent.

Watch this space for more over the next few weeks.



Land meets sea at BEA, where deliciously simple dishes are dictated by the seasons. Our kitchen team work their magic on our wood-fired grill using local ingredients to create vibrant signatures like whole BBQ spatchcock, Our menu loves company; this is share-friendly food, best savoured with a something-lovely from our wine list.



We do wine outside the square at BEA. Our ever-changing list has a swagger of dynamic drops to discover and delicately uplift your experience. We’ve also got lashings of old faves in our sizeable cellar if you’re craving something familiar. Sip on party-starting cocktails, next-level alcohol-free creations and craft beers on tap.



From a gathering of long-time-no-sees to a corporate lunch, BEA is the ultimate setting for your social. We’re details-people, so you don’t have to be; working with you to tailor an event to wow your crowd. Choose from bespoke seasonal menus, canapes and pop-up food stations. .