Curtis Stone’s SHARE restaurant pops up at Bea
brought to you by Princess Cruises
Melbourne born chef Curtis Stone, not only operates the two acclaimed restaurants, Maude and Gwen, he’s also one of the award-winning chefs for Princess Cruises’ premium fleet of cruise liners. The jewel in their culinary crown, the SHARE restaurant, is coming to Australia on October 24 with the maiden arrival of Ruby Princess and Good Food is celebrating with a reader lunch at one-hatted Bea restaurant at Barangaroo House, Sydney. This is your chance to enjoy delicious dishes from SHARE and meet Curtis: this one-off event is not to be missed.
3 Course Menu with paired wine:
Stecca bread, Asparagus & Radish
Paired with Terratlantica Albarino, Rias Baixas Spain
Striploin, Pomme Puree, Braised mushroom, Jus
Paired with Jed Malbec, Argentina
Paired with Freeman Dolcino, Hilltops NSW
Date: Thursday, 24 October
Time: 12pm to 2.30pm
Tickets: $129 + booking fee.
Seating will be a mix of shared tables, booths and bar seating. Please let us know if you would like to be seated with another party and we will accommodate where possible.