Barangaroo House
The new capital of contemporary Australian cuisine is defined in the heart of Sydney. Head chef Cory Campbell of Noma and Vue de Monde fame joins with Matt Moran to welcome you inside Barangaroo House.
Opening late December.
The new capital of contemporary Australian cuisine is defined in the heart of Sydney. Head chef Cory Campbell of Noma and Vue de Monde fame joins with Matt Moran to welcome you inside Barangaroo House.
Opening late December.